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The crab chip
Credit:Amanda Krotki
Shake things up: UTZ "The Crab Chip," potato chips with Chesapeake Bay crab seasoning
Ingredients: Potatoes, cottonseed oil, salt, "spices," paprika, sugar, onion powder and yucky chemicals
Damage: $1.59, 5 oz.
Skinny: These aren't actually made with Old Bay, but an approximation of the popular crab-topper. This might be why the chips are nowhere near as enjoyable as the Old Bay-sprinkled fries or popcorn. Eating several of these (which is easy to do, even if you don't like them) results in an unpleasant inner-mouth experience. Lick the crab-, Old Bay- and goo-coated newspapers protecting your table at a crab feast, and that's about the same seafoody, greasy, burntish flavor of these chips.--Amanda Krotki



