Munchie: Makin' bacon

BBQ bacon-wrapped shrimp at Waterfront Hotel

Ingredients: Bacon-wrapped shrimp with barbecue sauce over pepper jack toast points

Damage: $11.20

Skinny: Shh, don't tell the scallops we're sneaking off to Waterfront Hotel to sample another shrimp dish. Bacon and shrimp, once again, are having an illicit affair. These crispy babies are blanketed in crispier bacon and perched atop a bias-cut baguette draped in a pepper jack crust. A creamy, mustardy sauce complements the traditional ketchup-based barbecue, and the bacon is the perfect blend of fatty and crispy. Oh, what a tangled, trans-fatty web we weave!