Munchie: Baltimore-themed sushi rolls

Maryland Maki at My Thai: Restaurant & Sushi bar

Ingredients: Spicy lumps of crab meat with avocado inside and out

Damage: $13.99 (8 pieces)

Skinny: It's fitting that My Thai's sushi chef, Happy Serpa, is working just a stone's throw from the Walter's Art Museum, since the man is clearly an artist. Watching him shape sushi rolls is like watching Michelangelo carve David.—Robert Jacobs