Fresh Thoughts at the National Aquarium

Shrimp guys

This is Andy Hanzlik (left) and Scott Fritze (right), two of the owners of Marvesta Shrimp Farms, a Maryland company that grows its own naturally-raised shrimp and ships them directly to restaurants within minutes of harvesting. Locally, Woodberry Kitchen, Abacrombie and Brewer's Art are using Marvesta shrimp.